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Portobello Stroganoff

Portobello Stroganoff Gluten Free & Vegan Adapted from this recipe Ingredients: 1/2 medium onion, diced 3 Tbsp flour (I use Bob’s Red Mill All Purpose Gluten Free Mix) 1 Tbsp Extra Virgin Olive Oil 2 Cups Vegetable broth 1 Tbsp GF Vegan Worcestershire sauce...

Coriander Quinoa Bowl

So I kinda of have a thing with quinoa bowls…if you follow me on Instagram or Facebook you may have seen a post, or two, or five of my various improvised quinoa bowls. They’re just so tasty, so easy to throw together, and so nutritious. What’s not to...

Buttermilk Protein Pancakes

  So I’ve been on the quest to find the perfect GF Vegan pancake recipe, that didn’t use bananas or rice flour (allergies). It’s been hit and miss trying to find the right balance between taste and texture. I’ve done a lot of experimenting...

Flower Power Granola

Flower what? Ok, so the title may be slightly misleading, there’s no actual flowers in this granola, but lemme explain and take you on a little journey, or magic carpet ride, depending how you groove. I’ve been on this granola kick for the past several...

Peanut Butter Vanilla Mug Cake

Always Gluten free Always Vegan It’s a cupcake, it’s a pancake….nope! It’s a super quick and easy mug cake! Perfect for those Monday mornings when you just don’t want to get out of bed….yawn. Adapted from¬†This Recipe¬†with thanks!...

Blueberry Nectarine Salad with Baby Greens

I just love love love summer! The weather is nice of course, but the produce, oh my! So many tasty treats this time of year. So my limited diet has become even more limited as of April 2015. I finally had allergy testing done and confirmed several suspected allergies...

Fried Heirloom Tomatoes

I can’t even begin to describe how in love my taste buds are with this recipe! Crispy and crunchy on the outside, tender and juicy sweet on the inside…it’s perfection! This is a 3 step process but it’s not as complicated as it sounds so hang in...

Heirloom Bruschetta

It’s the beginning of tomato season and I am in heaven! It’s funny, I hated all things tomato as a kid (except ketchup), I remember being totally disgusted when my mom ate a raw tomato in the garden. Now that’s me! I can’t get enough, tomato...

Chipotle Lime Sweet Potato Chili (Vegan)

Yummm! This is my new all time favorite chili! It’s not your typical vegan chili with tons and tons of beans and random veggies either, it’s just a few simple ingredients, super quick and easy to make and only 1 pot to clean up! Woot! Here’s what...

Carrot and Roasted Tomato Soup

So my hubby just had one of his wisdom teeth pulled and I needed to come up with something nutritious that he would be able to “eat”. He can barely open his mouth right now so I knew it had to be drinkable. I quickly searched “foods to eat after...

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